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- #563 Venison Ham Brine
#563 Venison Ham Brine
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$10.99
$10.99
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Turn your venison into ham!
Our Venison Ham Brine is a proven cure designed to deliver deep color, firm texture, and classic ham flavor—every time. No experimenting. No shortcuts. Just a simple process that works.
All you need is cold water, your venison, and time. The brine fully penetrates the meat, whether you’re curing smaller cuts or injecting larger roasts for even results from center to edge. After curing, smoke or cook to finish and enjoy a ham that slices clean and tastes as good as it looks.
If you’re serious about wild game processing and want consistent, professional-quality results at home, this is the brine to use.
Built for hunters. Trusted by processors.
Available now from Iron Skillet Seasoning.